Krapihovi

The Krapi estate has been in the Holma family since 1911, first as a dairy farm and then as a hospitality business. Today, the story continues in the kitchen, with a menu that's inspired by seasonal changes, pure Finnish ingredients, and the history of the house. Our food is made with love and to suit every taste, with no ingredients wasted. At Krapi, you'll enjoy homemade food prepared with care, a lovely villa atmosphere, the rich cultural heritage of the area and contemporary live entertainment nearby Lake Tuusula.